<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-5720543075660044504</id><updated>2012-01-02T08:59:17.402+02:00</updated><category term='iPhone'/><title type='text'>Glucosurfer.org</title><subtitle type='html'>Here I will write about Glucosurfer.org my personal software project for people with diabetes. In short the projects aim is to provide a digital diabetes diary. This diary is managed via mobile phone or browser. Therefore its data can be immediatly analysed in diagrams and charts. The link to these live diagrams can be shared via mail or newsgroup like Google Maps. These images should ignite constructive newsgroup discussions about specific problems with diabetes and their solution.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>50</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3304069135185561951</id><published>2011-04-13T11:09:00.004+02:00</published><updated>2011-04-13T11:26:23.158+02:00</updated><title type='text'>Windows Phone 7 - WolframAlpha</title><content type='html'>&lt;a href="http://www.wolframalpha.com"&gt;WolframAlpha&lt;/a&gt; is a great knowledge engine. Is is capable of many operations from mathmatics to facts. It even knows about the nutritional information of groceries at different serving sizes. Just click on the next link for an example:&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.wolframalpha.com/input/?i=carbohydrates+in+50g+dry+macaroni"&gt;carbohydrates in 50g dry macaroni&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;The result shows you three things:&lt;br /&gt;&lt;br /&gt;1. interpretation of your input: This should be checked first before you accept the result. Maybe the result was caculated for cooked not dry macaroni. If you are unsure just add the words cooked or dry.&lt;br /&gt;&lt;br /&gt;2. result of the query: total carbs in grams. If WolframAlpha has no information about the grocery then you will get no result.&lt;br /&gt;&lt;br /&gt;3. nutritional information: a list of all the information available about this food item.&lt;br /&gt;&lt;br /&gt;For the Windows Phone 7 our App Glucosurfer has been updated. In the helper section you can now query the WolframAlpha engine. For convenience you do not have to enter "carbohydrates in". This is taken care of if you use the standard settings to search for "Carbohydrates" in the field above the search field. We hope you will find this new feature useful and please be critical about the results.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/-uHsA2NoGQkU/TaVrEuQ7A_I/AAAAAAAAACs/CAPnLKlAiJg/s1600/GlucosurferMarketWolframAlpha.png"&gt;&lt;img style="cursor:pointer; cursor:hand;width: 192px; height: 320px;" src="http://1.bp.blogspot.com/-uHsA2NoGQkU/TaVrEuQ7A_I/AAAAAAAAACs/CAPnLKlAiJg/s320/GlucosurferMarketWolframAlpha.png" border="0" alt=""id="BLOGGER_PHOTO_ID_5594995840960365554" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3304069135185561951?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3304069135185561951/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3304069135185561951' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3304069135185561951'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3304069135185561951'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2011/04/windows-phone-7-wolframalpha.html' title='Windows Phone 7 - WolframAlpha'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-uHsA2NoGQkU/TaVrEuQ7A_I/AAAAAAAAACs/CAPnLKlAiJg/s72-c/GlucosurferMarketWolframAlpha.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-9102223807527177483</id><published>2011-02-15T15:34:00.003+02:00</published><updated>2011-02-15T15:38:38.760+02:00</updated><title type='text'>Insulin on Board (IOB)</title><content type='html'>In the settings we have activated the calculation for the Insulin on Board (IOB). The IOB value represents the number of insulin units that still have an effect on the blood glucose - even hours after the last injection. It is a rule of thumb based on the work of John Walsh (Author of &lt;a href="http://www.amazon.com/Pumping-Insulin-Everything-Success-Smart/dp/1884804861"&gt;Pumping Insulin&lt;/a&gt;). Please adjust the Duration of Insulin Activity (DIA) to your experiences. Walsh recommends to set the DIA between 240 to 360 minutes. More details in this &lt;a href="http://www.tudiabetes.org/forum/topics/insulin-on-board-iob-question"&gt;discussion about the calculation of the IOB&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/-MBU_z017Y-8/TVqBlUpMz4I/AAAAAAAAACk/TiLGKppljlo/s1600/GlucosurferInsulinOnBoard.jpg"&gt;&lt;img style="cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://2.bp.blogspot.com/-MBU_z017Y-8/TVqBlUpMz4I/AAAAAAAAACk/TiLGKppljlo/s320/GlucosurferInsulinOnBoard.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5573909967021068162" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-9102223807527177483?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/9102223807527177483/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=9102223807527177483' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9102223807527177483'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9102223807527177483'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2011/02/insulin-on-board-iob.html' title='Insulin on Board (IOB)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-MBU_z017Y-8/TVqBlUpMz4I/AAAAAAAAACk/TiLGKppljlo/s72-c/GlucosurferInsulinOnBoard.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2284478227800922592</id><published>2011-01-10T15:18:00.000+02:00</published><updated>2011-02-15T15:40:40.213+02:00</updated><title type='text'>iPhone - improvements for the web interface</title><content type='html'>So far we have no app for the iPhone. But we have made some progress to better use the capabilities of the safari browser. For example the graphics can be scrolled with the fingers. Your feedback (ideas, improvements, problems) is very welcome to keep the evolution going.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Support for date picker&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_VHxQB24zzG0/TSsIDyBnT0I/AAAAAAAAAA8/RVppoRo9_7A/s1600/iPhone_Input_Date_EN.png"&gt;&lt;img style="cursor: pointer; width: 214px; height: 320px;" src="http://4.bp.blogspot.com/_VHxQB24zzG0/TSsIDyBnT0I/AAAAAAAAAA8/RVppoRo9_7A/s320/iPhone_Input_Date_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547025980182338" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;New insulin dosage calculation&lt;/span&gt;&lt;br /&gt;(without decimal places or with 1/2 units or with one decimal place)&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_VHxQB24zzG0/TSsIQsZEOMI/AAAAAAAAABE/gfjIBN0KrxI/s1600/iPhone_Input_Calc_EN.png"&gt;&lt;img style="cursor: pointer; width: 214px; height: 320px;" src="http://4.bp.blogspot.com/_VHxQB24zzG0/TSsIQsZEOMI/AAAAAAAAABE/gfjIBN0KrxI/s320/iPhone_Input_Calc_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547247806232770" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Analysis of one day&lt;/span&gt;&lt;br /&gt;(please rotate the iPhone by 90 degrees)&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsIdV1qC9I/AAAAAAAAABM/jVoVF7vkvmQ/s1600/iPhone_Analysis_Day_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsIdV1qC9I/AAAAAAAAABM/jVoVF7vkvmQ/s320/iPhone_Analysis_Day_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547465090436050" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Comparison of many days&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_VHxQB24zzG0/TSsIod88QcI/AAAAAAAAABU/8rIw5qyd-l4/s1600/iPhone_Analysis_Comparison_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://3.bp.blogspot.com/_VHxQB24zzG0/TSsIod88QcI/AAAAAAAAABU/8rIw5qyd-l4/s320/iPhone_Analysis_Comparison_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547656247034306" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Comparison of many days as heatmap&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_VHxQB24zzG0/TSsIxedPw4I/AAAAAAAAABc/swgUwS09xwk/s1600/iPhone_Analysis_Heatmap_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://2.bp.blogspot.com/_VHxQB24zzG0/TSsIxedPw4I/AAAAAAAAABc/swgUwS09xwk/s320/iPhone_Analysis_Heatmap_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547811001353090" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Standard deviation&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsI52-0YJI/AAAAAAAAABk/g3UVnRYvvEA/s1600/iPhone_Analysis_Deviation_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsI52-0YJI/AAAAAAAAABk/g3UVnRYvvEA/s320/iPhone_Analysis_Deviation_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560547955023569042" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Profile per hour of day&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsJDRDyO6I/AAAAAAAAABs/6LmcyH0qQdg/s1600/iPhone_Analysis_Hour_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://1.bp.blogspot.com/_VHxQB24zzG0/TSsJDRDyO6I/AAAAAAAAABs/6LmcyH0qQdg/s320/iPhone_Analysis_Hour_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560548116642544546" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Monthly trend for 1/2 year&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_VHxQB24zzG0/TSsJKF5pCOI/AAAAAAAAAB0/_hRR39noDnc/s1600/iPhone_Analysis_Trend_EN.png"&gt;&lt;img style="cursor: pointer; width: 320px; height: 214px;" src="http://3.bp.blogspot.com/_VHxQB24zzG0/TSsJKF5pCOI/AAAAAAAAAB0/_hRR39noDnc/s320/iPhone_Analysis_Trend_EN.png" alt="" id="BLOGGER_PHOTO_ID_5560548233906292962" border="0" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2284478227800922592?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2284478227800922592/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2284478227800922592' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2284478227800922592'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2284478227800922592'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2011/01/iphone-improvements-for-web-interface.html' title='iPhone - improvements for the web interface'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_VHxQB24zzG0/TSsIDyBnT0I/AAAAAAAAAA8/RVppoRo9_7A/s72-c/iPhone_Input_Date_EN.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-5456148946569598763</id><published>2009-11-26T16:37:00.003+02:00</published><updated>2009-11-26T16:46:22.023+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='iPhone'/><title type='text'>Improvements for the iPhone</title><content type='html'>Thanks to the feedback of one iPhone user we were able to improve our input interface for this great device.&lt;br /&gt;&lt;br /&gt;1. number fields will now activate the number keyboard for input.&lt;br /&gt;&lt;br /&gt;2. the viewport scale will make the input page more readable.&lt;br /&gt;&lt;br /&gt;3. you can create a share for your diary. The link to this share can be used in the iPhone browser to visit your analysis page. This analysis page has been improved so that you can change the orientation and scroll the diagrams with your finger.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-5456148946569598763?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/5456148946569598763/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=5456148946569598763' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5456148946569598763'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5456148946569598763'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2009/11/improvements-for-iphone.html' title='Improvements for the iPhone'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2413127246995907206</id><published>2009-07-15T23:33:00.003+02:00</published><updated>2009-07-16T00:12:19.528+02:00</updated><title type='text'>Heat map</title><content type='html'>We are very proud about our new diagram called "Glucose - Comparison of days - Heat map". In this diagram the little fluctuation of the blood glucose will be represented in little fluctuations of colors. This way the little improvements over time can be experienced visually. We hope that this will give some positive feedback for those who have to invest their effords in many small steps to finally reach better control.&lt;br /&gt;&lt;br /&gt;Now an example how the new heat map will look like. This represents one year of my life. The quality of blood glucose for 365 days represented in colors:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Heatmap1.png"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Relation between Color and Blood Glucose&lt;br /&gt;mmol/l (left) and mg/dl (right):&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/HeatmapColors1.png"&gt;&lt;br&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2413127246995907206?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2413127246995907206/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2413127246995907206' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2413127246995907206'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2413127246995907206'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2009/07/heat-map.html' title='Heat map'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-283044517778266939</id><published>2009-01-12T12:45:00.005+02:00</published><updated>2009-01-12T13:29:39.786+02:00</updated><title type='text'>Upload of pump data</title><content type='html'>Users of modern insulin pumps are often reluctant to keep a diary. The main reason is that the logging capapilities of modern pumps nearly replace the diary. Many pumpers still would like to share their diary with their doctor or social community.&lt;br /&gt;&lt;br /&gt;Therefore we have implemented the 'Upload' feature in the section 'Diary'. There you can upload the CSV files that have been read from your pump. These files will be automatically imported into your Glucosurfer diary. In the current development stage the import will only work for Medtronic pumps but you can help to improve this situation. If your pump management software is capable to create CSV or XML files you can upload these files too. We will analyse your files and based on that we will improve the import functionality.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Medtronic devices&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_VHxQB24zzG0/SWsnrgrJbCI/AAAAAAAAAAM/ByKTTApoWhw/s1600-h/MedWeb.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 249px; height: 137px;" src="http://1.bp.blogspot.com/_VHxQB24zzG0/SWsnrgrJbCI/AAAAAAAAAAM/ByKTTApoWhw/s320/MedWeb.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5290365815735544866" /&gt;&lt;/a&gt;&lt;br /&gt;The whole approach is only useful if your pump data also contains blood glucose values. This is true for the Medtronic devices if you use the bolus wizard. There you can enter the blood glucose manually or in combination with a linked meter or a CGMS sensor. We are very happy with the import results so far especially for the huge amounts of data that will be produced by the CGMS system.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Accu-Check devices&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_VHxQB24zzG0/SWsny9xVBWI/AAAAAAAAAAU/fydtARvB3Wc/s1600-h/AccWeb.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 249px; height: 173px;" src="http://2.bp.blogspot.com/_VHxQB24zzG0/SWsny9xVBWI/AAAAAAAAAAU/fydtARvB3Wc/s320/AccWeb.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5290365943805183330" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;To my knowledge the Roche devices do not have an integrated bolus wizard. But this is no problem if your are using an Accu-Check glucose meter too. All you need is the Accu-Check SmartPix USB-device. This reader will gather the data from pump and meter. While the SmartPix is plugged to the PC it is possible to access it like a computer drive. In the subdirectory Roche\XML you will find the XML files containing the meter and the pump data. Since this is a computer drive you can simply search for *.xml to find the files. These files can be uploaded to your Glucosurfer diary.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-283044517778266939?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/283044517778266939/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=283044517778266939' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/283044517778266939'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/283044517778266939'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2009/01/upload-of-pump-data.html' title='Upload of pump data'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_VHxQB24zzG0/SWsnrgrJbCI/AAAAAAAAAAM/ByKTTApoWhw/s72-c/MedWeb.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-123603682659474255</id><published>2008-12-28T23:12:00.003+02:00</published><updated>2008-12-28T23:18:18.456+02:00</updated><title type='text'>Google Chrome 1.0.156.0 (7477)</title><content type='html'>The current release of the browser Google Chrome had problems to display the dynamically created images in the analysis section of Glucosurfer. Now the development team of Google Chrome has finally fixed these problems. The new build will be released soon. I tested the beta 1.0.156.0 (build 7477) and it was working fine.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-123603682659474255?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/123603682659474255/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=123603682659474255' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/123603682659474255'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/123603682659474255'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/12/google-chrome-101560-7477.html' title='Google Chrome 1.0.156.0 (7477)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1993947395559569834</id><published>2008-10-20T21:00:00.004+02:00</published><updated>2008-10-20T21:10:36.417+02:00</updated><title type='text'>Carbohydrate measurement in other units</title><content type='html'>The carbohydrate units (CU) or bread units (BU) are just units. You can interpret these units as any number of carbohydrates. This means it is fine to choose CU as scale even if 1CU are 15g of carbohydrates for you. Just enter the right carbohydrate factors (insulin factors) in your settings according to one of your units.&lt;br /&gt;&lt;br /&gt;This also means that we can not tell how many carbohydrates in weight units are actually consumed by you. But you will know that one CU means a certain amount of carbohydrates.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1993947395559569834?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1993947395559569834/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1993947395559569834' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1993947395559569834'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1993947395559569834'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/10/carbohydrate-measurement-in-other-units.html' title='Carbohydrate measurement in other units'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-8785095770100130926</id><published>2008-10-08T20:26:00.004+02:00</published><updated>2008-10-20T21:18:49.180+02:00</updated><title type='text'>Carbohydrate measurement in USA</title><content type='html'>In the USA diabetics will log their carbohydrates in gram or another weight unit. It is not common unlike in Germany to log the carbohydrates in bread units or carbohydrate units. Therefore we decided to adapt Glucosurfer.org to support this approach.&lt;br /&gt;&lt;br /&gt;Now you can choose to log your carbohydrates in gram or other weight units. Simply enter your amount of carbs in your weight unit. This number is multiplied with the carbohydrate factor which is calculated according to one weight unit. This means that the carbohydrate factor will be very small like 1/18 = 0.0555 but most diabetics in USA are used to this scheme.&lt;br /&gt;&lt;br /&gt;Another difference of measuring in weight units is that you have to redefine the carbohydrate effect. In Germany one carbohydrate unit (10g=1CU) will normally increase the blood glucose by 30 mg/dL. This value has to be divided by 10 to get the increase of blood glucose per gram. For other weight units this has to be calculated accordingly.&lt;br /&gt;&lt;br /&gt;With weight units the Glucosurfer will just ask for 'Carbs' as an abbrevation for carbohydrates that are measured in weight units.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-8785095770100130926?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/8785095770100130926/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=8785095770100130926' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/8785095770100130926'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/8785095770100130926'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/10/carbohydrate-measurement-in-usa.html' title='Carbohydrate measurement in USA'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7047160473943901334</id><published>2008-10-08T20:16:00.005+02:00</published><updated>2008-10-12T22:40:49.342+02:00</updated><title type='text'>TuDiabetes.com</title><content type='html'>I just wanted to share with you that I am now member of the growing community of &lt;a href="http://tudiabetes.com/profile/HolgerSchmeken"&gt;TuDiabetes.com&lt;/a&gt;. You will find very experienced diabetics, book authors and bloggers there.&lt;br /&gt;&lt;br /&gt;&lt;embed src="http://static.ning.com/tudiabetes/widgets/index/swf/badge.swf?v=3.7.1%3A9983" quality="high" scale="noscale" salign="lt" wmode="transparent" bgcolor="#ffffff" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer" width="206" height="242" allowScriptAccess="always" flashvars="networkUrl=http%3A%2F%2Ftudiabetes.com%2F&amp;amp;panel=network_large&amp;amp;configXmlUrl=http%3A%2F%2Fstatic.ning.com%2Ftudiabetes%2Finstances%2Fmain%2Fembeddable%2Fbadge-config.xml%3Ft%3D1223833710" /&gt; &lt;br /&gt;&lt;small&gt;&lt;a href="http://tudiabetes.com/"&gt;Visit &lt;em&gt;Tu Diabetes - A Community for People Touched by Diabetes&lt;/em&gt;&lt;/a&gt;&lt;/small&gt;&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7047160473943901334?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7047160473943901334/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7047160473943901334' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7047160473943901334'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7047160473943901334'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/10/tudiabetescom.html' title='TuDiabetes.com'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-559406045727306383</id><published>2008-06-27T12:02:00.010+02:00</published><updated>2008-07-08T16:59:19.229+02:00</updated><title type='text'>Behandlungsfehler bei Typ1 Diabetikern (German)</title><content type='html'>An dieser Stelle möchte ich Behandlungsfehler beleuchten, die mir bei vielen Tagebüchern aufgefallen sind. Wenn ich in den nachfolgenden Passagen von Fehlern rede, dann blende ich natürlich die jeweilige Situation der Person aus. Generell mögen es Fehler sein, aber in gleicher Weise kann es Diabetiker geben, für die bereits kleine Verbesserungen einen großen Erfolg bedeuten. Deshalb möchte ich meine Leser darum bitten die nachfolgenden Abschnitte nicht als indirekten Vorwurf zu interpretieren. Statt dessen möchte ich Denkanstöße für die eigene Behandlung vermitteln:&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Fehlende Anpassung der Basalrate&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Anpassungen der Basalrate sind bei sportlicher Betätigung oder Krankheit immer erforderlich.&lt;br /&gt;&lt;br /&gt;Wer nur bei hoher körperlicher Belastung über gute Glukosewerte verfügt (z.B. bei Kanu- oder Radtouren), der muss in Ruhephasen sein Basalinsulin erhöhen um die gleichen Ergebnisse zu erzielen. Umgekehrt gilt: Wer bereits in Ruhephasen gute Glukosewerte hat, der muss bei hoher körperlicher Aktivität eine Senkung des Basalinsulins einplanen um eine Unterzuckerung zu vermeiden.&lt;br /&gt;&lt;br /&gt;Bei fiebrigen Erkrankungen stellt der Körper mehr Glukose aus den körpereigenen Depots bereit. Folglich muss die Basalrate erhöht werden um die zusätzliche Glukose im Blut verwerten zu können.&lt;br /&gt;&lt;br /&gt;Bei schleichender Gewichtszunahme kommt es zu einer langsamen Erhöhung des Bedarfs an Basalinsulin. Die hinzugekommenen Körperzellen benötigen einfach mehr Insulin. Nach mehreren Monaten einer solchen Entwicklung stellt sich heraus, dass die Glukosewerte nicht mehr zufriedenstellend sind. Häufig wird dieser Zusammenhang nicht erkannt. Es wird dann versucht nur die BE-Faktoren zu erhöhen, obwohl zugleich die Basalrate erhöht werden müsste.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Falsche Basalrate&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;die vorherigen Punkte führen in der Konsequenz dazu, dass die Basalrate nicht mehr angemessen ist. Diese Situation kann man daran erkennen, dass viele Glukoseschwankungen auftreten. Das kurzfristige Insulin wird immer öfter als Korrekturinsulin eingesetzt um die Spitzen abzufangen. Gerade bei Patienten mit Normalinsulinen sieht man häufig, dass das Normalinsulin sich überlappt und wie ein zusätzliches Basalinsulin benutzt wird. Isst der Patient an einem Tag viele Mahlzeiten, dann funktioniert die Einstellung einigermassen. Wird auf das Essen verzichtet, dann erhöhen sich die Glukosewerte dramatisch, weil schlicht und einfach Insulin fehlt.&lt;br /&gt;&lt;br /&gt;Besonders häufig konnte ich falsche Basalraten bei Pumpennutzern beobachten. Ich möchte fast behaupten, dass 60% der Pumpennutzer davon profitieren würden, wenn ihre Pumpenprofil besser programmiert wäre. Das ist für mich eine echte Überraschung, denn gerade Pumper haben alle Möglichkeiten ihre Pumpe schnell optimal anzupassen und schnell große Erfolge zu erzielen. Warum gerade die Pumpennutzer so sehr auf die Richtigkeit ihres Pumpenprogramms vertrauen ist mir ein Rätsel. Eigentlich müsste diese Patientengruppe jedes halbe Jahr das Pumpenprogramm in Frage stellen und zusammen mit dem Diabetologen überprüfen.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Falsches Basalinsulin&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Insuline und ihre Anwendung müssen zu den körperlichen Eigenschaften des jeweiligen Menschen passen.&lt;br /&gt;&lt;br /&gt;Ein gutes Beispiel ist das Insulin Lantus. Es ist ein modernes und äußerst wirkstabiles Basalinsulin. Für die meisten Nutzer ein großer Fortschritt. Trotzdem kann man diesen Erfolg nicht auf alle Patienten übertragen. Bei manchen Patienten beträgt die Wirkung eben nicht 24, sondern beispielsweise nur 22 Stunden. Eine solche Deckungslücke ist nicht akzeptabel, weil sie immer zu einem Anstieg des Blutzuckers führt. In einem solchen Fall könnte man mit zwei Dosen Lantus (eine morgens, eine abends) arbeiten oder auf ein anderes Insulin wie Levemir wechseln.&lt;br /&gt;&lt;br /&gt;Auch bei Levemir handelt es sich um ein modernes Insulin, welches über eine gleichmässige und zeitstabile Wirkung verfügt. Aufgrund seiner 12 Stunden Wirkung ist es für körperlich aktive Menschen besser geeignet, weil Sport oder körperliche Arbeit durch eine Senkung des Basalinsulins kompensiert werden können.&lt;br /&gt;&lt;br /&gt;Das jeweils richtige Basalinsulin kann man durch Ausprobieren herausfinden. Ihr Diabetologe wird Sie dabei gerne unterstützen.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Falscher Spritzabstand des Basalinsulins&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Es hat sich herausgestellt, dass einige Anwender von Basalinsulin nicht die notwendigen Spritzabstände einhalten. Eine Schwankung von einer Stunde sollte dabei noch kein Problem darstellen, aber darüber hinaus sind Probleme zu erwarten. Hält man sich nicht an die 12 oder 24 Stunden Wirkzeit, so hat man in einem Bereich eine Überlappung der Basalinsuline und in anderen Bereichen eine Unterversorgung mit Basalinsulin. Das führt zu einer Senkung bzw. einem Anstieg der Glukosewerte, die man sich nur durch unsere visuelle Darstellung des Insulins im Kurvenverlauf erklären kann. Ein reiner Blick in die Eintragungen des Tagebuchs kann solche Zusammenhänge nicht entlarven. Hier ist darauf zu achten, dass die Spritzabstände besser eingehalten werden.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Falsche BE-Faktoren&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Tritt sehr häufig um 23 Uhr ein erhöhter Glukosewert auf, so sieht man im Tagesvergleich eine häufige Rotfärbung in dieser Phase des Tages. Solche Häufungen sind Hinweise auf einen falsch bemessenenen BE-Faktor um 17 bis 20 Uhr, also beim Abendbrot. Folglich kann die Erhöhung sehr einfach durch Erhöhung des BE-Faktors in diesem Zeitraum beseitigt werden. Welcher BE-Faktor genau anzupassen ist, hängt vom verwendeten Insulin ab. Ein Analoginsulin hat eine Wirkzeit von 2-3 Stunden und ein Normalinsulin wirkt 4-5 Stunden. Genau dieses Zeitfenster muss man zurückschauen um die Tagesphase zu finden in der eine Anpassung des BE-Faktors hilfreich wäre um hohe Werte zu vermeiden. &lt;br /&gt;&lt;br /&gt;Oftmals werden BE-Faktoren für manuelle Berechnung so gewählt, dass die Kalkulation im Kopf leicht fällt. Minimale Abweichungen vom optimalen BE-Faktor führen aber zu einer qualitativ schlechteren Einstellung. Eine Abweichung um 0,2 im BE-Faktor führt bei 4 BE zu einer Spritzmenge, welche um 1 IE zu niedrig liegt. Folglich kann der Zielwert um 30 mg/dL überschritten sein. Man kann also folgende Regel aufstellen: &lt;br /&gt;&lt;br /&gt;Beobachtung:&lt;br /&gt;viel essen =&gt; 3-4 Stunden später schlechter Wert&lt;br /&gt;wenig essen =&gt; 3-4 Stunden später guter Wert&lt;br /&gt;&lt;br /&gt;Schlussfolgerung:&lt;br /&gt;BE-Faktor ist im Nachkommabereich nicht ganz korrekt, denn bei hohen BE-Mengen skaliert der Fehler hoch und es kommt zu einer Unterdosierung. Folglich sollte der BE-Faktor im Nachkommabereich erhöht werden - z.b. plus 0,2 &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Unterschätzung der Abhängigkeiten von Glukosewerten&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ein guter Glukosewert vor dem abendlichen Schlaf führt mit größerer Wahrscheinlichkeit zu einem guten Glukosewert morgens. Möchte man also morgens gute Werte erreichen, so geht dies am einfachsten indem der abendliche Wert verbessert wird. Der vorherige Glukosewert ist quasi die Vorbedingung für die nachfolgenden Werte.&lt;br /&gt;&lt;br /&gt;In gleicher Weise kann man feststellen, dass eine Unterzuckerung tendenziell dazu führt, dass nachfolgende Glukosewerte niedriger ausfallen. Deshalb rechnen wir bei Unterschreitung des Zielwertes auch Insulineinheiten aus dem Dosisvorschlag heraus (negative Korrektur) um den Zielwert bei der nachfolgenden Messung zu erreichen.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;Kardinalfehler&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Passivität ist sicherlich der größte Fehler, den ich beobachten konnte. Bei Verschlechterungen wird viel zu spät und sehr zögerlich eingegriffen. Hier wünsche ich mir eine höhere Bereitschaft zu Veränderungen. Eine Anpassung der Basalrate oder der BE-Faktoren ist schnell durchzuführen. Bei entsprechender Vorsicht lässt sich daraus sehr schnell ableiten, wie eine nachhaltige Verbesserung erreicht werden kann.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-559406045727306383?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/559406045727306383/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=559406045727306383' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/559406045727306383'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/559406045727306383'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/06/behandlungsfehler-bei-typ1-diabetikern.html' title='Behandlungsfehler bei Typ1 Diabetikern (German)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3009690431753855857</id><published>2008-06-02T20:36:00.007+02:00</published><updated>2008-06-13T15:51:27.638+02:00</updated><title type='text'>Firefox 3 - Guiness record</title><content type='html'>&lt;a href="http://www.spreadfirefox.com/en-US/worldrecord" &gt;&lt;img border="0" alt="Download Day 2008" title="Download Day 2008" src="http://www.spreadfirefox.com/sites/all/themes/spreadfirefox_RCS/images/download-day/buttons/en-US/dday_badge_fox.png" /&gt;&lt;/a&gt;&lt;br /&gt;The browser Firefox 3 will soon be &lt;a href="http://www.spreadfirefox.com/en-US/worldrecord"&gt;available&lt;/a&gt;. I really appreciate the work of the mozilla community on this new version. The browsing experience is faster due to improvements in the routines for memory management. Therefore I would like to recommend this browser to our users.&lt;br /&gt;&lt;br /&gt;With your help Firefox 3 will set a new Guiness record for most downloads on one day.&lt;br /&gt;&lt;br /&gt;Update:&lt;br /&gt;The official date for the launch of Firefox 3 is June 17, 2008.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3009690431753855857?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3009690431753855857/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3009690431753855857' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3009690431753855857'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3009690431753855857'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/06/firefox-3-guiness-record.html' title='Firefox 3 - Guiness record'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3362175619455226806</id><published>2008-05-03T21:24:00.011+02:00</published><updated>2008-10-10T18:43:25.052+02:00</updated><title type='text'>Calibration of glucose devices</title><content type='html'>The calibration of metering devices for blood glucose has small side effects that I would like to describe here. Blood can be analysed in its pure or filtered form. This has effects on the blood glucose that can be measured within the blood:&lt;br /&gt;&lt;br /&gt;I. whole blood: results from picking into the finger or other parts of the body. It contains different cells and liquid where the glucose is soluted.&lt;br /&gt;&lt;br /&gt;II. blood plasma: results from a filtering method where cells and liquid are separated. The liquid is the plasma part that is of interest for analysis with laboratory equipment. The higher concentration of the liquid results in a higher concentration of glucose per mmol/L. Thus the blood glucose measured in plasma will be 15% higher. The reason for this approach is to eleminate the influence of the blood cell concentration. Some people have a higher concentration of blood cells than others (reflected by the haematocrit indicator). Furthermore the concentration changes in dependance of nutrition or menstruation.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;The blood glucose from the finger is always whole blood. Now the manufacturer can calibrate its glucose device in two ways:&lt;br /&gt;&lt;br /&gt;I. whole blood: its results reflect the blood glucose concentration in the finger. Only Roche and Bayer are calibrating their devices for Germany and Austria this way. For other parts of the world their devices are plasma calibrated.&lt;br /&gt;&lt;br /&gt;II. blood plasma: its results are comparable with laboratory equipment that is analysing blood plasma. To reach this the measured value in whole blood is multiplied with 1.15.  Most devices in the world are calibrated this way.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;This means in conclusion that most manufacturers or countries prefer that the devices are comparable with laboratory figures. This makes sense since the users get a positive feedback that their device is still measuring fine.&lt;br /&gt;&lt;br /&gt;In addition the plasma calibration has a positive side effect on the glucose control. The glucose values are always exagerated by 15%. This means that insulin users with correction rules are acting earlier to reduce their glucose level. Because of the percentual nature the effect increases the higher the measured glucose level is. The next table gives a comparision of the figures:&lt;br /&gt;&lt;FONT SIZE="-1"&gt;&lt;table&gt;&lt;tr&gt;&lt;td&gt;whole blood cal.&lt;/td&gt;&lt;td&gt;26&lt;/td&gt;&lt;td&gt;35&lt;/td&gt;&lt;td&gt;44&lt;/td&gt;&lt;td&gt;53&lt;/td&gt;&lt;td&gt;62&lt;/td&gt;&lt;td&gt;70&lt;/td&gt;&lt;td&gt;79&lt;/td&gt;&lt;td&gt;88&lt;/td&gt;&lt;td&gt;97&lt;/td&gt;&lt;td&gt;106&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;blood plasma cal.&lt;/td&gt;&lt;td&gt;30&lt;/td&gt;&lt;td&gt;40&lt;/td&gt;&lt;td&gt;50&lt;/td&gt;&lt;td&gt;60&lt;/td&gt;&lt;td&gt;70&lt;/td&gt;&lt;td&gt;80&lt;/td&gt;&lt;td&gt;90&lt;/td&gt;&lt;td&gt;100&lt;/td&gt;&lt;td&gt;110&lt;/td&gt;&lt;td&gt;120&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=11&gt;&amp;nbsp;&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;whole blood cal.&lt;/td&gt;&lt;td&gt;115&lt;/td&gt;&lt;td&gt;123&lt;/td&gt;&lt;td&gt;132&lt;/td&gt;&lt;td&gt;141&lt;/td&gt;&lt;td&gt;150&lt;/td&gt;&lt;td&gt;159&lt;/td&gt;&lt;td&gt;167&lt;/td&gt;&lt;td&gt;176&lt;/td&gt;&lt;td&gt;185&lt;/td&gt;&lt;td&gt;194&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;blood plasma cal.&lt;/td&gt;&lt;td&gt;130&lt;/td&gt;&lt;td&gt;140&lt;/td&gt;&lt;td&gt;150&lt;/td&gt;&lt;td&gt;160&lt;/td&gt;&lt;td&gt;170&lt;/td&gt;&lt;td&gt;180&lt;/td&gt;&lt;td&gt;190&lt;/td&gt;&lt;td&gt;200&lt;/td&gt;&lt;td&gt;210&lt;/td&gt;&lt;td&gt;220&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;tdcolspan=11&gt;&amp;nbsp;&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=11&gt;&amp;nbsp;&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;whole blood cal.&lt;/td&gt;&lt;td&gt;203&lt;/td&gt;&lt;td&gt;211&lt;/td&gt;&lt;td&gt;220&lt;/td&gt;&lt;td&gt;229&lt;/td&gt;&lt;td&gt;238&lt;/td&gt;&lt;td&gt;247&lt;/td&gt;&lt;td&gt;255&lt;/td&gt;&lt;td&gt;264&lt;/td&gt;&lt;td&gt;273&lt;/td&gt;&lt;td&gt;282&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;blood plasma cal.&lt;/td&gt;&lt;td&gt;230&lt;/td&gt;&lt;td&gt;240&lt;/td&gt;&lt;td&gt;250&lt;/td&gt;&lt;td&gt;260&lt;/td&gt;&lt;td&gt;270&lt;/td&gt;&lt;td&gt;280&lt;/td&gt;&lt;td&gt;290&lt;/td&gt;&lt;td&gt;300&lt;/td&gt;&lt;td&gt;310&lt;/td&gt;&lt;td&gt;320&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=11&gt;&amp;nbsp;&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;whole blood cal.&lt;/td&gt;&lt;td&gt;291&lt;/td&gt;&lt;td&gt;300&lt;/td&gt;&lt;td&gt;308&lt;/td&gt;&lt;td&gt;317&lt;/td&gt;&lt;td&gt;326&lt;/td&gt;&lt;td&gt;335&lt;/td&gt;&lt;td&gt;344&lt;/td&gt;&lt;td&gt;352&lt;/td&gt;&lt;td&gt;361&lt;/td&gt;&lt;td&gt;368&lt;/td&gt;&lt;/tr&gt;&lt;tr&gt;&lt;td&gt;blood plasma cal.&lt;/td&gt;&lt;td&gt;330&lt;/td&gt;&lt;td&gt;340&lt;/td&gt;&lt;td&gt;350&lt;/td&gt;&lt;td&gt;360&lt;/td&gt;&lt;td&gt;370&lt;/td&gt;&lt;td&gt;380&lt;/td&gt;&lt;td&gt;390&lt;/td&gt;&lt;td&gt;400&lt;/td&gt;&lt;td&gt;410&lt;/td&gt;&lt;td&gt;420&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;&lt;br /&gt;&lt;/font&gt;&lt;br /&gt;A diabetic with a blood plasma calibrated device measures 170 mg/dL. With a target value of 120 mg/dL he will apply 2 units of insulin for correction.&lt;br /&gt;&lt;br /&gt;The same diabetic with a whole blood calibrated device would measure 150 mg/dL at the same time. With a target value of 120 mg/dL he will apply only 1 unit of insulin for correction.&lt;br /&gt;&lt;br /&gt;Thus the use of plasma calibrated devices can lead to tighter glucose control because the values are 15% exagerated. At least it is feasible to follow this assumption. On the other side there is a small likelyhood that some hypoglycamic episodes will not be identified as that.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3362175619455226806?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3362175619455226806/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3362175619455226806' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3362175619455226806'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3362175619455226806'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/05/calibration-of-glucose-devices.html' title='Calibration of glucose devices'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-5009668115029931724</id><published>2008-04-08T14:54:00.007+02:00</published><updated>2008-04-18T20:28:59.043+02:00</updated><title type='text'>Average Daily Risk Range (ADRR)</title><content type='html'>The indicator ADRR was introduced in the scientific paper &lt;a href="http://care.diabetesjournals.org/cgi/content/abstract/29/11/2433"&gt;Evaluation of a New Measure of Blood Glucose Variability in Diabetes&lt;/a&gt; by Dr. Boris Kovatchev, Erik Otto, Daniel Cox, Dr. Linda Gonder-Frederick and William Clarke.&lt;br /&gt;&lt;br /&gt;The ADRR measures the risk induced by high variability of blood glucose readings. It tries to weigh low and high BG values in an equal fashion. Behind this are two fundamental thoughts about variability and its risks:&lt;br /&gt;&lt;br /&gt;1) low blood glucose values are an acute risk. Furthermore patients with many low values will try to prevent this from happening. They do this by seeking higher overall regions. Thus they will seek higher target values or reduce their insulin doses. This tendency will likely degrade their HbA1c performance.&lt;br /&gt;&lt;br /&gt;2) high variability of blood glucose readings is risky in the long term. A number of studies found that, in addition to causing cardiovascular complications, cyclic hyperglycemia is an independent contributor to chronic cardiovascular disease and increased mortality. Therefore the knowledge about the glycemic variation is important to develop strategies to narrow down the variability.&lt;br /&gt;&lt;br /&gt;The ADRR tries to give a quality indication for both types of risks with these ranges:&lt;br /&gt;&lt;br /&gt;Low risk: 0 &lt;= ADRR &lt; 20&lt;br /&gt;&lt;br /&gt;Moderate risk: 20 &lt;= ADRR &lt; 40&lt;br /&gt;&lt;br /&gt;High risk: 40 &lt;= ADRR&lt;br /&gt;&lt;br /&gt;Conclusion: the ADRR is an interesting indicator for risks that are not necessarily reflected by the HbA1c. By calculating the ADRR monthly patients get immediate feedback how their strategies to prevent low values and high variability have worked out for them. These positive side effects of the ADRR convinced our team to implement the ADRR in future versions of the Glucosurfer.&lt;br /&gt;&lt;br /&gt;Update: It came to our knowledge that the ADRR is patended by the University of Virginia (USA). Therefore we have asked its Patent Foundation to grant us the right to use the ADRR in our non-commercial project. Let's hope that our project will convince the University to share its property with us and our users.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-5009668115029931724?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/5009668115029931724/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=5009668115029931724' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5009668115029931724'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5009668115029931724'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/04/adrr-average-daily-risk-range.html' title='Average Daily Risk Range (ADRR)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-4371240582536603907</id><published>2008-03-29T11:17:00.002+02:00</published><updated>2008-03-31T11:22:20.155+02:00</updated><title type='text'>Carbohydrate bug</title><content type='html'>One new user reported that the input field for the carbohydrates disappeared. After some investigation we found out that the misconfiguration happened last week - but only new users where affected. We where able to fix the problem within minutes.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-4371240582536603907?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/4371240582536603907/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=4371240582536603907' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4371240582536603907'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4371240582536603907'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/carbohydrate-bug.html' title='Carbohydrate bug'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3485028673992766530</id><published>2008-03-20T11:41:00.006+02:00</published><updated>2008-04-08T14:53:04.200+02:00</updated><title type='text'>Deutschlandradio Kultur</title><content type='html'>The well known Deutschlandradio Kultur has send a &lt;a href="http://www.dradio.de/dkultur/sendungen/ewelten/754284/"&gt;radio broadcast about Glucosurfer.org&lt;/a&gt; in their rubric "Elektronische Welten". It aired on March, 19 at 16:50 o'clock. You can listen to this broadcast &lt;a href="http://www.youtube.com/watch?v=_8yMw9cqVFw"&gt;here&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;Copyright 2008&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/FigureContact1.jpg"&gt;&lt;br /&gt;&lt;br /&gt;We would like to thank Stephanie Kowalewski for the time she has invested in interviews and the well made broadcast. In addition we would like to thank Dr. Klaus-Jürgen Wiefels from the &lt;a href="http://www.uni-duesseldorf.de/ddfi/main/ddz"&gt;German Diabetes Clinic&lt;/a&gt; in Düsseldorf for sharing his thoughts about the project.&lt;br /&gt;&lt;br /&gt;We hope that many people will spread the news...&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3485028673992766530?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3485028673992766530/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3485028673992766530' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3485028673992766530'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3485028673992766530'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/deutschlandradio-kultur.html' title='Deutschlandradio Kultur'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7675700068015847497</id><published>2008-03-18T19:44:00.006+02:00</published><updated>2008-03-19T00:24:05.638+02:00</updated><title type='text'>Therapieerfolg durch Insulinpumpen (German)</title><content type='html'>Vorbemerkung: Die nachfolgenden Ausführungen stellen keine allgemeine Behandlungsempfehlung dar. Jeder Mensch benötigt eine andere Behandlung seines Diabetes und daher ist nur ein Diabetologe oder Ernährungsberater in der Lage Ihnen individuelle Empfehlungen für Ihre Therapie zu geben. Meine Anmerkungen sind lediglich dazu geeignet Ihnen einen Denkanstoss für Ihre persönliche Behandlung zu geben.&lt;br /&gt;&lt;br /&gt;Die optimale Einstellung des Basalprofils einer Insulinpumpe ist eine kleine Wissenschaft. Noch viel wichtiger ist aber, dass ein einmal erreichtes Optimum im Laufe der Zeit wieder verloren gehen kann. Die Gründe dafür sind vielfältig, wobei hormonelle Prozesse und Gewichtsveränderungen zu den wichtigeren Einflussgrößen gehören. Diese natürliche Dynamik macht es erforderlich, dass auch das Basalprofil in gewissen Abständen hinterfragt werden muss. Zeichnet sich beispielsweise eine starke Tendenz zu höheren Blutzuckerwerten in den Nachmittagsstunden ab, so sollte darauf geeignet reagiert werden. Am besten sind Sie mit so einer Anpassung bei einem Diabetologen aufgehoben, der Ihren Basalbedarf durch einen mehrstufigen Basalratentest ermitteln kann. Sollte Ihr Problem sich auf den halben Tag oder mehr erstrecken, so ist ein solcher Basalratentest unumgänglich.&lt;br /&gt;&lt;br /&gt;In sonstigen Fällen: Wenn Sie umsichtig vorgehen, können Sie solche Anpassungen auch selber vornehmen. Gerade als Pumpenpatient hat man alle Möglichkeiten zur positiven Beeinflussung des Blutzuckers, weil das Pumpenprofil für jede Stunde des Tages angepasst werden kann. Es spricht also nichts dagegen einer starken Erhöhungstendenz am Nachmittag eine Erhöhung der Basalrate in den Nachmittagsstunden entgegenzusetzen. Dabei zählen nicht die schnellen Erfolge, sondern das langsame Herantasten an den tatsächlichen Basalbedarf in kleineren Schritten. Beispielsweise kann eine Zugabe von 10% Basalinsulin zu jeder Stunde des Nachmittags vorgenommen werden. Dabei sollte versucht werden den Charakter des bisherigen Profils beizubehalten und nur eine Verstärkung zu erzielen. &lt;br /&gt;&lt;br /&gt;15:00 Uhr +10% z.B. 1 statt 0,9&lt;br /&gt;16:00 Uhr +10% z.B. 1,1 statt 1,0&lt;br /&gt;17:00 Uhr +10% z.B. 1,1 statt 1,0&lt;br /&gt;&lt;br /&gt;Durch häufigeres Testen des Blutzuckers in der Zeit der Anpassung können Sie die Auswirkungen herausfinden. Es sollte zu einer kleinen positiven Veränderung des Blutzuckers kommen.&lt;br /&gt;&lt;br /&gt;Nach zwei Tagen können Sie den nächsten Erhöhungsschritt einplanen und wieder 10% erhöhen. Innerhalb weniger Tage sollten Sie eine bessere Basalrate ermittelt haben, wobei Sie auch die Alltagstauglichkeit prüfen sollten. Wie reagieren die Werte bei etwas höherer körperlicher Aktivität usw? Seien Sie bei den Anpassungen aber bitte vorsichtig, damit keine Unterzuckerungen eintreten.&lt;br /&gt;&lt;br /&gt;Bitte werden Sie aktiv und nutzen Sie die Möglichkeiten Ihrer Pumpe. Denken Sie daran, dass das wichtigste Argument für die Insulinpumpe der Therapieerfolg ist. Keine Krankenkasse wird Ihnen die zur Probe getragene Pumpe verweigern, wenn Sie Erfolge vorweisen können, die Sie nur mit Hilfe der Pumpeneigenschaften erreichen konnten.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7675700068015847497?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7675700068015847497/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7675700068015847497' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7675700068015847497'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7675700068015847497'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/therapieerfolg-durch-insulinpumpen.html' title='Therapieerfolg durch Insulinpumpen (German)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2243669551597436081</id><published>2008-03-13T15:39:00.006+02:00</published><updated>2008-03-14T10:33:19.293+02:00</updated><title type='text'>Potentielle Lantus Versorgungslücke (German)</title><content type='html'>Vorbemerkung: Die nachfolgenden Ausführungen stellen keine allgemeine Behandlungsempfehlung dar. Jeder Mensch benötigt eine andere Behandlung und daher ist nur ein Diabetologe oder Ernährungsberater in der Lage Ihnen individuelle Empfehlungen für Ihre Therapie zu geben. Meine Anmerkungen sind lediglich dazu geeignet Ihnen einen Denkanstoss für Ihre persönliche Behandlung zu liefern.&lt;br /&gt;&lt;br /&gt;Das Basalinsulin Lantus ist ein modernes und sehr effektives Langzeitinsulin. Seine Wirkungsentfaltung erfolgt sehr gleichmässig und es muss nur einmal am Tag gespritzt werden. Vor allem die Langschläfer unter den Diabetikern werden diese Eigenschaft sehr schätzen.&lt;br /&gt;&lt;br /&gt;Leider gibt es manche Menschen, bei denen Lantus nicht die gewünschte Wirkdauer von 24 Stunden besitzt. In Folge dessen gibt es im Bereich des Spritzzeitpunkts eine Unterversorgung mit Basalinsulin.&lt;br /&gt;&lt;br /&gt;Nachfolgend ist eine solche Versorgungslücke dargestellt. Der schwarze Strich in der Mitte zeigt den Übergang zwischen zwei Tagen. Das Lantus wird vom Patienten um 22:00 Uhr gespritzt. Bis zur vollen Entfaltung seiner Wirkung vergehen mehrere Stunden. Folglich liegt die Versorgungslücke genau in der Nacht. Dies führt zu einem Anstieg des Blutzuckerspiegels von 22:00 bis 1:30 Uhr. Ab 1:30 Uhr setzt die Wirkung des um 22:00 Uhr gespritzten Lantus wieder ein. Allerdings kann das Lantus den Blutzuckerspiegel nur stabilisieren, aber nicht mehr senken. Der Patient wird also morgens mit einem hohen Wert aufwachen.&lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus1.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Das Problem liegt vor allem darin, dass der Patient zum Zeitpunkt der Versorgungslücke üblicherweise schläft und nicht geeignet reagieren kann. Deshalb ist es eine gute Vorgehensweise den Spritzzeitpunkt von 22:00 Uhr auf 18:00 Uhr zu verlegen. Dies kann man in mehreren Etappen vornehmen:&lt;br /&gt;&lt;br /&gt;Tag 1: 21:00 Uhr&lt;br /&gt;Tag 2: 20:00 Uhr&lt;br /&gt;Tag 3: 19:00 Uhr&lt;br /&gt;Tag 4: 18:00 Uhr&lt;br /&gt;&lt;br /&gt;Nach der Verlegung würde sich die nachfolgende Situation ergeben. Die Versorgungslücke würde nun nach 18:00 Uhr auftreten. Dadurch hat der Patient um 22:00 Uhr noch die Möglichkeit die Blutzuckererhöhung durch eine Korrektur mit schnellem Insulin zu kompensieren. Dadurch sollte es gelingen morgens mit einem annähernd normalen Blutzuckerwert in den Tag zu starten. Gleichzeitig erhärtet sich so der Verdacht, dass die hohen Werte morgens nur der nächtlichen Versorgungslücke geschuldet sind. &lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus2.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Nun kann versucht werden die abendliche Versorgungslücke durch einen höheren BE-Faktor von 18:00 bis 21:00 zu kompensieren. Die Erhöhung der BE-Faktoren könnte beispielsweise wie folgt erfolgen:&lt;br /&gt;&lt;br /&gt;18:00 Uhr von 3 auf 5&lt;br /&gt;19:00 Uhr von 3 auf 5&lt;br /&gt;20:00 Uhr von 2 auf 4&lt;br /&gt;21:00 Uhr von 2 auf 3.5&lt;br /&gt;&lt;br /&gt;Dadurch ist mehr schnelles Insulin verfügbar, so dass um 22:00 Uhr ein normaler Blutzuckerwert erreicht werden kann - trotz der Versorgungslücke durch das Lantus. Nachfolgend ist das idealisierte Ergebnis einer Vorverlegung des Spritz-Zeitpunks und einer Erhöhung der abendlichen BE-Faktoren zu sehen:&lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus3.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Warnung: solche Anpassungen erfordern eine genaue Beobachtung der Blutzuckerwerte, weil die Gefahr einer Unterzuckerung besteht. In der Übergangsphase sollten die Blutzuckermessungen ab 18:00 Uhr im Abstand von 30 Minuten erfolgen!&lt;br /&gt;&lt;br /&gt;Sollte Sie den Verdacht haben, dass eine solche Versorgungslücke bei Ihnen vorliegt, so sprechen Sie Ihren Diabetologen an, wenn Sie sich nicht trauen die obigen Punkte selber auszuprobieren. Auf jeden Fall möchte ich Sie ermutigen das Problem konstruktiv anzugehen und nach einer Lösung zu suchen.&lt;br /&gt;&lt;br /&gt;Alternativ wäre es auch möglich die Dosis für Lantus zu halbieren und dann morgens und abends zu spritzen. Allerdings wäre dann am Wochenende kein langes Ausschlafen mehr möglich. Hier sollte man zwischen den verschiedenen Lösungansätzen abwägen und auch für diesen Lösungsansatz den Rat eines Diabetologen einholen.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2243669551597436081?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2243669551597436081/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2243669551597436081' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2243669551597436081'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2243669551597436081'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/lantus-versorgungslcke-german.html' title='Potentielle Lantus Versorgungslücke (German)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2972521156110155612</id><published>2008-03-13T15:34:00.001+02:00</published><updated>2008-03-14T10:36:14.431+02:00</updated><title type='text'>Potential Lantus Gap (English)</title><content type='html'>Preliminary note: The following comments are not ment as an medical advisory. Every human needs other solutions for his health care. Therefore the diabetologist or nutritionist is the contact person for individual recommendations. My comments are meant to provoke thoughts about your treatment.&lt;br /&gt;&lt;br /&gt;The drug called Lantus is a modern and very effective basal insulin. Its effect on the blood glucose is very steady and it needs only one injection per day. Therefore the late risers will appreciate this characteristic.&lt;br /&gt;&lt;br /&gt;Unfortunately there are humans where the duration of the insulin effect is lower than 24 hours. This means that there is a potential gap in the supply with basal insulin. This gap happens around the typical injection time of Lantus.&lt;br /&gt;&lt;br /&gt;The following image will show the potential impact of this gap. The black line in the middle separates two days. The Lantus will be injected around 22:00 o'clock. The insulin will need several hours to regain its effectiveness. Thus the gap is just after midnight. This causes an increase of the level of blood glucose between 22:00 and 1:30 o'clock. From 1:30 o'clock the effect of the Lantus will kick in that has been applied at 22:00 o'clock. But the Lantus can only stabilize the higher blood glucose level and it will not descrease it. The patient will experience a high blood glucose in the morning.&lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus1.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;One problem is that the patient is sleeping when the gap is happening. Thus he can not react properly to the rise. Therefore it is recommendable to reschedule the injection of Lantus from 22:00 to 18:00 o'clock. This can be done in multiple steps:&lt;br /&gt;&lt;br /&gt;Day 1: 21:00 o'clock&lt;br /&gt;Day 2: 20:00 o'clock&lt;br /&gt;Day 3: 19:00 o'clock&lt;br /&gt;Day 4: 18:00 o'clock&lt;br /&gt;&lt;br /&gt;After this shift the situation would be comparable to the next image. Now the gap happens around 18:00 o'clock. So the patient can treat the glucose increase with an injection of rapid insulin at 22:00 o'clock. This will allow him to reach a normal blood glucose in the morning. At the same time this hardens the assumption that the high glucose levels in the morning where caused by the nightly Lantus gap. &lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus2.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Now the patient can try to compensate the Lantus gap with an increase of the bread unit factor from 18:00 to 21:00 o'clock. This increase could be done as follows:&lt;br /&gt;&lt;br /&gt;18:00 o'clock from 3 to 5&lt;br /&gt;19:00 o'clock from 3 to 5&lt;br /&gt;20:00 o'clock from 2 to 4&lt;br /&gt;21:00 o'clock from 2 to 3.5&lt;br /&gt;&lt;br /&gt;The higher level of rapid insulin should compensate the increase of glucose that is caused by the gap. In an ideal situation - like the following image - a normal glucose level can be reached at 22:00 o'clock:&lt;br /&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/CurveLantus3.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Warning: this kind of changes to your treatment make it necessary to intensify your testing. To reduce the likelyhood of a hypoglycemia you should test your blood glucose level every 30 minutes from 18:00 o'clock!&lt;br /&gt;&lt;br /&gt;Please contact your Diabetologist if you have the strong suspicion that you are experiencing this kind of Lantus gap and you are not willing to try the steps above. In any case I would like to encourage you to find a solution.&lt;br /&gt;&lt;br /&gt;Another way to treat the gap is by applying Lantus two times a day with half of the dose. Please balance the pros and cons of these strategies and select the solution that will solve your problem in cooperation with your Diabetologist.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2972521156110155612?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2972521156110155612/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2972521156110155612' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2972521156110155612'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2972521156110155612'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/potential-lantus-gap-english.html' title='Potential Lantus Gap (English)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7966870691182552373</id><published>2008-03-11T18:44:00.004+02:00</published><updated>2008-03-11T18:54:14.359+02:00</updated><title type='text'>Activity and its influence on the insulin dose</title><content type='html'>Minor corrections have been made to the activity formula. It is planned that the percentage for every level of activity can be modified in your settings. Right now the behaviour is fixed as follows:&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;minor activity:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;reduce the insulin dose for carbohydrates and the adjustment dose (if there is any) by 20 percent&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;high activity:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;reduce both by 50 percent&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight:bold;"&gt;maximum acitivity:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;reduce both by 80 percent&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7966870691182552373?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7966870691182552373/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7966870691182552373' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7966870691182552373'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7966870691182552373'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/activity-and-its-influence-on-insulin.html' title='Activity and its influence on the insulin dose'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-661783948627738983</id><published>2008-03-10T12:56:00.000+02:00</published><updated>2008-03-11T19:07:18.888+02:00</updated><title type='text'>Injection To Meal Interval (Spritz-Ess-Abstand)</title><content type='html'>The Injection To Meal Interval (wait time, Spritz-Ess-Abstand = SEA) describes the time in minutes that has passed from the moment of insulin injection to the consumption of the meal.&lt;br /&gt;&lt;br /&gt;If you use negative values for this interval this means: Meal To Injection Interval (Ess-Spritz-Abstand). Therefore it describes a situation where the carbohydrate consumption of the meal is very slow. Chocolate for example makes it in most cases necessary to inject the insulin after the meal.&lt;br /&gt;&lt;br /&gt;The diagram Insulin Curve is simulating the insulin behaviour. The negative values will now be added to the moment of the diary entry to correctly draw the gap between intake and injection.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-661783948627738983?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/661783948627738983/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=661783948627738983' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/661783948627738983'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/661783948627738983'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/injection-to-meal-interval-spritz-ess.html' title='Injection To Meal Interval (Spritz-Ess-Abstand)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-493264673338204719</id><published>2008-03-05T15:31:00.003+02:00</published><updated>2008-03-05T15:42:47.315+02:00</updated><title type='text'>Evolution driven by our users</title><content type='html'>Here is the roadmap of evolution that has been derived from the feedback of our users:&lt;br /&gt;&lt;br /&gt;1. users of insulin pumps recommended that decimal doses of insulin should be supported. This innovation has already been implemented.&lt;br /&gt;&lt;br /&gt;2. better documentation of the program used in the insulin pump: splitted insulin rate, reduced basal rate etc.&lt;br /&gt;&lt;br /&gt;3. other diagrams to analyse the diary&lt;br /&gt;&lt;br /&gt;4. documentation of different medicamentations.&lt;br /&gt;&lt;br /&gt;5. support for the use of two different rapid insulins.&lt;br /&gt;&lt;br /&gt;We are working on these steps right now. Please do not hesitate to write us your ideas to improve Glucosurfer.org&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-493264673338204719?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/493264673338204719/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=493264673338204719' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/493264673338204719'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/493264673338204719'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/03/evolution-driven-by-our-users.html' title='Evolution driven by our users'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-5792895579236617976</id><published>2008-02-15T15:21:00.000+02:00</published><updated>2008-03-05T15:31:02.084+02:00</updated><title type='text'>CSII basal profile now visible</title><content type='html'>The basal profile of the Insulin pump is now visible in the diagram "Glucose - Curve Glucose/time". It is very helpfull to identify the influence of the basal program on the blood glucose.&lt;br /&gt;&lt;br /&gt;We hope that users of Insulin pumps can identify sections in their hour profile where the basal program should be modified: increased or decreased basal rate. Step by step these small modifications can be used to optimize the blood glucose level.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-5792895579236617976?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/5792895579236617976/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=5792895579236617976' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5792895579236617976'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5792895579236617976'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/02/csii-basal-profile-now-visible.html' title='CSII basal profile now visible'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3378438482255466756</id><published>2008-02-04T15:13:00.002+02:00</published><updated>2008-03-15T15:58:20.243+02:00</updated><title type='text'>Article in c't 4/2008</title><content type='html'>A good way to support our project is with attention in the media. The well known computer magazine c't reported about Glucosurfer.org in &lt;a href="http://www.heise.de/ct/08/04/210/"&gt;volume 4/2008 on page 210&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;We would like to thank Urs Mansman for his supportive article that is read by a broad audience with IT background.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3378438482255466756?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3378438482255466756/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3378438482255466756' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3378438482255466756'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3378438482255466756'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/02/article-in-ct-42008.html' title='Article in c&apos;t 4/2008'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-4147989726154761971</id><published>2008-01-30T19:10:00.000+02:00</published><updated>2008-01-30T19:12:44.734+02:00</updated><title type='text'>Color blindness: Deuteranopia (Rot-Grün-Blindheit)</title><content type='html'>Users exhibiting Deuteranopia have a rare case of color blindness. Their perception of red/green is reduced. Which makes the distinction between these two colors difficult. We checked our diagrams with &lt;a href="http://www.vischeck.com"&gt;VisCheck&lt;/a&gt; and got good results which makes us believe that people with Deuteranopia can read our diagrams without problems:&lt;br /&gt;&lt;br /&gt;Glucose and Insulin curve:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve_Deuteranope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Comparison of days:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison_Deuteranope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Trend:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend_Deuteranope.jpg"&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-4147989726154761971?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/4147989726154761971/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=4147989726154761971' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4147989726154761971'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4147989726154761971'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/color-blindness-deuteranopia-rot-grn.html' title='Color blindness: Deuteranopia (Rot-Grün-Blindheit)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3202520437326624264</id><published>2008-01-30T19:06:00.000+02:00</published><updated>2008-01-30T19:09:54.265+02:00</updated><title type='text'>Color blindness: Protanopia (Rotblindheit)</title><content type='html'>Users exhibiting Protanopia have a rare case of color blindness. Their perception of red/green is reduced. Which makes the distinction between these two colors difficult. We checked our diagrams with &lt;a href="http://www.vischeck.com"&gt;VisCheck&lt;/a&gt; and got good results which makes us believe that people with Protanopia can read our diagrams without problems:&lt;br /&gt;&lt;br /&gt;Glucose and Insulin curve:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve_Protanope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Comparison of days:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison_Protanope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Trend:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend_Protanope.jpg"&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3202520437326624264?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3202520437326624264/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3202520437326624264' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3202520437326624264'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3202520437326624264'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/color-blindness-protanopia-rotblindheit.html' title='Color blindness: Protanopia (Rotblindheit)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-4208993623612942352</id><published>2008-01-30T18:48:00.000+02:00</published><updated>2008-01-30T19:05:59.016+02:00</updated><title type='text'>Color blindness: Tritanopia (Blaublindheit)</title><content type='html'>Users exhibiting Tritanopia have a very rare case of color blindness. Their perception of blue/yellow is reduced. Which makes the distinction between these two colors difficult. We checked our diagrams with &lt;a href="http://www.vischeck.com"&gt;VisCheck&lt;/a&gt; and got good results which makes us believe that people with Tritanopia can read our diagrams without problems:&lt;br /&gt;&lt;br /&gt;Glucose and Insulin curve:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Curve_Tritanope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Comparison of days:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Comparison_Tritanope.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;br /&gt;Trend:&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend.jpg"&gt;&lt;br&gt;&lt;br /&gt;&lt;img src="http://www.glucosurfer.org/ImageGlucosurfer/Trend_Tritanope.jpg"&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-4208993623612942352?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/4208993623612942352/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=4208993623612942352' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4208993623612942352'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/4208993623612942352'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/color-blindness-tritanopia.html' title='Color blindness: Tritanopia (Blaublindheit)'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7743500680671136597</id><published>2008-01-30T17:25:00.000+02:00</published><updated>2008-01-30T17:33:25.268+02:00</updated><title type='text'>Tabulator bar is now scalable</title><content type='html'>Visually impaired users often use the key combinations "Ctrl" plus "+" or "Ctrl" plus  "-" to increase or decrease the font size of the page. The key combination "Ctrl" plus "0" will set the default size.&lt;br /&gt;&lt;br /&gt;Our tabulator bar was composed of graphical elements. The problem was that these elements are not scalable. This makes them very hard to read for visually impaired users. Therefore we switched the tabulator bar to pure HTML which is fully scalable.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7743500680671136597?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7743500680671136597/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7743500680671136597' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7743500680671136597'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7743500680671136597'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/tabulator-bar-is-now-scalable.html' title='Tabulator bar is now scalable'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1793916379111785399</id><published>2008-01-28T15:25:00.000+02:00</published><updated>2008-01-28T15:40:12.906+02:00</updated><title type='text'>Internet Explorer: max-width of page</title><content type='html'>One user requested that we should limit the width of the page to make it more readable on wide screen displays. The CSS attribute max-width looked like the prefered way to realize this limitation - it will behave nicely on small screens. But it turned out that this attribute is not supported by the Internet Explorer. After some fruitless approaches we found this solution for our css file:&lt;br /&gt;&lt;br /&gt;#mainContent &lt;br /&gt;{&lt;br /&gt; max-width:62em;&lt;br /&gt; width:expression(document.body.clientWidth &gt; 1024?"62em":"auto");&lt;br /&gt;}&lt;br /&gt;&lt;br /&gt;The max-width will work on all conforming browsers. The expression for width will only work on the Internet Explorer. The other browsers will ignore this command.&lt;br /&gt;&lt;br /&gt;Oh dear, why is it such a problem to adopt and respect newer CSS standards?&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1793916379111785399?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1793916379111785399/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1793916379111785399' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1793916379111785399'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1793916379111785399'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/internet-explorer-max-width-of-page.html' title='Internet Explorer: max-width of page'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-59399363740805197</id><published>2008-01-25T16:47:00.000+02:00</published><updated>2008-01-30T17:34:16.299+02:00</updated><title type='text'>Insulin curves</title><content type='html'>I am very proud to announce that we have managed to display the schematical progression of the insulin curve. The diagram "Glucose - Curve" contains the insulin curve when Details:on is set. Of course these curves will not describe the reality in the blood stream of diabetics. But they are meant to provide very basic insights in the mechanisms of rapid and basal insulin. We are very sure that this visualization is helpfull for educational purposes. Furthermore very basic problems like the overlapping of insulin doses or the fade-out of basal insulin are much easier to understand.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-59399363740805197?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/59399363740805197/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=59399363740805197' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/59399363740805197'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/59399363740805197'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/insulin-curves.html' title='Insulin curves'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1281241252291178839</id><published>2008-01-15T11:19:00.000+02:00</published><updated>2008-01-16T12:05:23.994+02:00</updated><title type='text'>Internet Explorer and YouTube videos</title><content type='html'>The security concept of the internet explorer is a mystery. The browser will give you an ActiveX warning when you embed YouTube videos into the page. The only way to solve the problem is to allow ActiveX controls on the page OR to trust the page. But this allows much more than playing the YouTube video. It will enable the page to inject every ActiveX control that it would like to inject. These controls are running directly on your computer and they have the same rights as the user that is running the internet explorer. We got around the problem by making an image of the YouTube video that is acting as a link to YouTube now. This example shows that the security concept does not enhance security. Therefore we can not recommend to use the Internet Explorer for browsing. Please use open source software like &lt;a href="http://www.mozilla.com/en-US/"&gt;Mozilla FireFox&lt;/a&gt; for browsing.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1281241252291178839?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1281241252291178839/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1281241252291178839' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1281241252291178839'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1281241252291178839'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/internet-explorer-and-youtube-videos.html' title='Internet Explorer and YouTube videos'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7906437454387245476</id><published>2008-01-15T11:14:00.000+02:00</published><updated>2008-01-28T15:46:11.289+02:00</updated><title type='text'>Apple Safari is working</title><content type='html'>Finally we found the JavaScript problem that prevented Apple Safari users to switch between the diagrams. The diagram select box was always disabled. The problem was caused by the event handlers onmousedown and onmouseup that where set for the whole document. The problem disappeared after we have registered our handlers on the appropriate div alone. It seems unlikely that this behaviour is intended by Apple so we think that it is some sort of bug in Apple Safari.&lt;br /&gt;&lt;br /&gt;Addon: we reported the problem and found out that our mouse handlers did not return valid return codes in all cases. Our mistake of course, but we recommend that this situation should be handled more fault tolerant by Safari.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7906437454387245476?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7906437454387245476/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7906437454387245476' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7906437454387245476'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7906437454387245476'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/apple-safari-is-working.html' title='Apple Safari is working'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-6053691504530903900</id><published>2008-01-15T11:10:00.000+02:00</published><updated>2008-01-15T11:14:47.846+02:00</updated><title type='text'>CSII basal profile</title><content type='html'>Some users requested a basal profile for CSII treatment. Visitors of a CSII diary should be able to see this profile to look for potential problems. We have implemented the basic data structures and input fields. This means that you can already maintain your profile. In the second step these values will be visible in the diagram "Glucose - Curve Glucose/time". This will take some days to implement.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-6053691504530903900?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/6053691504530903900/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=6053691504530903900' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/6053691504530903900'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/6053691504530903900'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/csii-basal-profile.html' title='CSII basal profile'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-5265246492283447347</id><published>2008-01-15T11:07:00.001+02:00</published><updated>2008-01-16T12:08:17.354+02:00</updated><title type='text'>mmol/L values on mobile phones</title><content type='html'>Users with blood glucose values in mmol/L can enter these values more convenient. We split the fields in two input fields: one for the integer and one for the decimal places like we did for the BU (bread unit) values. This handling is much more convenient on mobile phones.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-5265246492283447347?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/5265246492283447347/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=5265246492283447347' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5265246492283447347'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5265246492283447347'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2008/01/mmoll-values-on-mobile-phones.html' title='mmol/L values on mobile phones'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-165895727575567910</id><published>2007-12-03T17:45:00.000+02:00</published><updated>2007-12-03T17:50:04.975+02:00</updated><title type='text'>Diagram speed</title><content type='html'>We have fixed all minor problems on the diagram procedures. In addition we archieved to reduce the time to draw the diagrams to 1/3 of the previous time.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-165895727575567910?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/165895727575567910/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=165895727575567910' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/165895727575567910'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/165895727575567910'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/12/diagram-speed.html' title='Diagram speed'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-156706526791579352</id><published>2007-11-24T12:25:00.000+02:00</published><updated>2007-11-24T12:30:54.299+02:00</updated><title type='text'>Wait indicator</title><content type='html'>To give some indication to wait for the draw operation to be finished we placed an animated gif behind the diagram. It took some time to find a solution that is working on Firefox and IE.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-156706526791579352?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/156706526791579352/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=156706526791579352' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/156706526791579352'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/156706526791579352'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/11/wait-indicator.html' title='Wait indicator'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3573818472941390534</id><published>2007-11-20T12:21:00.000+02:00</published><updated>2007-11-24T12:25:31.148+02:00</updated><title type='text'>Debugging diagrams</title><content type='html'>We fixed several bugs in the diagrams "Glucose - Comparison of Days" and "Glucose - Proportional Trend". After thourough testing we are confident in the current presentation. Some minor glitches remain to be fixed.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3573818472941390534?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3573818472941390534/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3573818472941390534' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3573818472941390534'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3573818472941390534'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/11/debugging-diagrams.html' title='Debugging diagrams'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-5745364601997359424</id><published>2007-10-24T19:41:00.001+02:00</published><updated>2007-10-24T19:41:52.815+02:00</updated><title type='text'>Diagram for Proportional Trend</title><content type='html'>The analysis has beend extended with the diagram "Glucose - Proportional Trend". This diagram shows the proportional evolution of the four classes of blood glucose values over time. It uses the already known colour system of the diagram "Glucose - Comparison of days" to classify the measured values. This allows the identification of negative long term developments like the increase of the number of blood glucose values above 200 mg/dL (11.11 mmol/L).&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-5745364601997359424?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/5745364601997359424/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=5745364601997359424' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5745364601997359424'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/5745364601997359424'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/10/diagram-for-proportional-trend.html' title='Diagram for Proportional Trend'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-7997808528899010115</id><published>2007-10-24T19:38:00.000+02:00</published><updated>2007-10-24T19:41:07.641+02:00</updated><title type='text'>Share your diary with others</title><content type='html'>The share system has been implemented to share your diary with other people at your own choice. Just publish the link of your share in newsgroup postings or e-mails. You can also close your share at any time.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-7997808528899010115?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/7997808528899010115/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=7997808528899010115' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7997808528899010115'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/7997808528899010115'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/10/share-your-diary-with-others.html' title='Share your diary with others'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-3701886265840599893</id><published>2007-08-27T12:13:00.000+02:00</published><updated>2007-10-24T19:35:33.855+02:00</updated><title type='text'>Diary section</title><content type='html'>The diary section of the web interface is now functional. Now you can view the diary entries between two dates. Furthermore you can edit an entry to correct typos. Just click the save symbol at the end of the row to save your changes.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-3701886265840599893?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/3701886265840599893/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=3701886265840599893' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3701886265840599893'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/3701886265840599893'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/08/diary-section.html' title='Diary section'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-9210780577082428896</id><published>2007-08-08T16:45:00.000+02:00</published><updated>2007-08-08T16:52:30.815+02:00</updated><title type='text'>Server offline for 1/2 day</title><content type='html'>Technical problems with our DSL router separated the server from the internet for 1/2 day. The router has been replaced and everything seems to be ok now. We are sorry for the inconvenience and that it took so long to identify the culprit hardware.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-9210780577082428896?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/9210780577082428896/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=9210780577082428896' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9210780577082428896'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9210780577082428896'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/08/server-offline-for-12-day.html' title='Server offline for 1/2 day'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-9086730958058353065</id><published>2007-08-02T12:42:00.000+02:00</published><updated>2007-08-02T12:58:04.263+02:00</updated><title type='text'>Backup your diary</title><content type='html'>Within Glucosurfer.org you will invest some serious amount of time to manage your diary. This is your investment and therefore it is important that your data is save. Furthermore it is important that you are in charge of your data.&lt;br /&gt;&lt;br /&gt;We will meet your needs by offering a full backup of your diary - in addition to our normal backup strategy. This is done via XML which is an open standard for data exchange. This will enable you to create local copies of your data and to take and analyse your data at home. Maybe you have powerfull software tools that support XML to analyze and refine your data in ways we have not thought off today. With the XML backup you are free to do so.&lt;br /&gt;&lt;br /&gt;The XML path can offer further ways of data exchange. For example to import data from diabetes management tools you are already using at home. Please let me know if this kind of import would be usefull for you.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-9086730958058353065?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/9086730958058353065/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=9086730958058353065' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9086730958058353065'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9086730958058353065'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/08/backup-your-diary.html' title='Backup your diary'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-8651467409519734132</id><published>2007-07-11T13:32:00.000+02:00</published><updated>2007-10-24T19:43:07.494+02:00</updated><title type='text'>Diagram for Comparison of Days</title><content type='html'>One of my primary goals is the recognition of systematic problems. For instances that increased levels of blood glucose in the morning are not random but related to some incorrect handling like to much bread units just before sleep or an shortage of long term insulin.&lt;br /&gt;&lt;br /&gt;To get an impression of the overall quality I have created a new diagramm called "Glucose - comparison of days". One day is represented as a color bar from top to bottom. Within this color bar the various levels of blood glucose are represented by colors:&lt;br /&gt;&lt;br /&gt;black: blood glucose greater 200&lt;br /&gt;red: blood glucose greater 140 and smaller 200&lt;br /&gt;green: blood glucose greater 60 and smaller 140&lt;br /&gt;blue: blood glucose below 60&lt;br /&gt;&lt;br /&gt;By changing the zoom factor you can adjust how many days are represented within one diagram. Therefore you can compare days and see the evolution of your treatment. This means if you draw the right conclusions you will see that red turns to green and that the overall green increases.&lt;br /&gt;&lt;br /&gt;I think that this diagram is very important to get a realistic view on the quality of your diabetes treatment.&lt;br /&gt;&lt;br /&gt;Of course this diagram is exagerating the problems a little bit. But still you will be able to see when things get worse or better.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-8651467409519734132?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/8651467409519734132/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=8651467409519734132' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/8651467409519734132'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/8651467409519734132'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/07/diagram-for-comparison-of-days.html' title='Diagram for Comparison of Days'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-810698139447658939</id><published>2007-06-26T14:51:00.000+02:00</published><updated>2007-06-26T14:55:13.440+02:00</updated><title type='text'>Bug hunting</title><content type='html'>I found two bugs in the WAP section:&lt;br /&gt;&lt;br /&gt;1) the entered values where not saved when the correction signatur was negative (-) and  the correction value itself was left empty.&lt;br /&gt;&lt;br /&gt;2) the time zone calculation after midnight was incorrect. This means that the recommended date was one day short.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-810698139447658939?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/810698139447658939/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=810698139447658939' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/810698139447658939'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/810698139447658939'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/bug-hunting.html' title='Bug hunting'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2283969510461813132</id><published>2007-06-26T14:38:00.000+02:00</published><updated>2007-06-26T14:51:22.539+02:00</updated><title type='text'>24 hour profile</title><content type='html'>Your 24 hour profile can now be managed in the setting section. The BU factor is used to calculate the insulin needed. Via WAP you enter that you are planning to eat 3 BU. So the system will extract the BU factor valid for the measured time. The BUs are then multiplied with this factor to calculate the rapid insulin:&lt;br /&gt;&lt;br /&gt;3 BU x 2.5 BU Factor = 8 units rapid insulin&lt;br /&gt;&lt;br /&gt;The WAP system will make this recommendation for you. In addition the system will calculate the insulin needed to reach you target glucose value. This correction insulin is calculated in an extra field to separate BU effects from correctional effects.&lt;br /&gt;&lt;br /&gt;This correction will furthermore adapt to the physical activity you have entered. The heavier your physical involvement the more the correction will reduce or turn to negative. Negative means that the amount for you BU should also be reduced.&lt;br /&gt;&lt;br /&gt;Of course these are all recommendations - you are in charge and you have full control to change the values as you like.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2283969510461813132?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2283969510461813132/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2283969510461813132' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2283969510461813132'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2283969510461813132'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/24-hour-profile.html' title='24 hour profile'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-9173928324232925645</id><published>2007-06-14T23:58:00.000+02:00</published><updated>2007-06-16T00:08:50.495+02:00</updated><title type='text'>Joined forces</title><content type='html'>I am very happy that a friend of mine joined Glucosurfer.org and started to fill his diary via mobile phone. His every day use will create the type of feedback that a project like this needs to grow further. It is an interesting experience to see his current glucose levels and how he has managed the day so far. Wow!&lt;br /&gt;&lt;br /&gt;With this motivation I started to work on the glucose diagram and fixed several bugs. Especially the passage from one day to the other was sometimes miscalculated. In addition I added a title that shows the date and weekday. Now the diagram seems mature and fast enough. This gives me time to work on the web interface in the next days.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-9173928324232925645?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/9173928324232925645/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=9173928324232925645' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9173928324232925645'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/9173928324232925645'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/joined-forces.html' title='Joined forces'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1090311766017314965</id><published>2007-06-13T10:34:00.000+02:00</published><updated>2007-06-13T10:40:08.724+02:00</updated><title type='text'>Graphical engine improved</title><content type='html'>Yesterday I experienced some major lockups in the graphical analysis. As a result the whole site was blocked. I decided to redesign the graphical engine and made it independent from MFC. As a result the engine shrinked dramatically and so far the lockups disappeared.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1090311766017314965?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1090311766017314965/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1090311766017314965' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1090311766017314965'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1090311766017314965'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/graphical-engine-improved.html' title='Graphical engine improved'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-2940599560556690494</id><published>2007-06-12T20:28:00.000+02:00</published><updated>2007-06-13T10:34:22.410+02:00</updated><title type='text'>From theory to practice</title><content type='html'>Here is an example how this project will visualize your diary. It is based on live and fictional test data entered via mobile phone:&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.glucosurfer.org/goto?diagram&amp;language=en&amp;amp;user=278&amp;share=3788281"&gt;http://www.glucosurfer.org/goto?diagram&amp;amp;language=en&amp;user=278&amp;amp;share=3788281&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;As you can see Google Maps is my role model for this type of diagram. Like Google Maps you can grab the diagram with your mouse and then you can drag to the left or right side.&lt;br /&gt;&lt;br /&gt;The link above is also an example how your diary can be shared via mail, newsgroup or website. You can decide wheter this share is active or disabled. So you are in control of your audience.&lt;br /&gt;&lt;br /&gt;Please let me know if you like it.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-2940599560556690494?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/2940599560556690494/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=2940599560556690494' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2940599560556690494'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/2940599560556690494'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/from-theory-to-practice.html' title='From theory to practice'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1376405557887300540</id><published>2007-06-12T08:06:00.000+02:00</published><updated>2007-06-12T08:44:55.066+02:00</updated><title type='text'>Long way</title><content type='html'>In the middle of 2006 it came to my mind that my paper diary for diabetes is in a bad shape. It was inconvenient to take it always with me because of its size. In addition its valuable data like long term trends were not evaluated statistically.&lt;br /&gt;&lt;br /&gt;It was immediatly clear that this problem could be solved with a mobile phone and a nice piece of software. In the 8th class I had a computer course with the famous Apple ][e and till then I have great passion for computer systems. Quite naturally this lead to a Master in Information Systems at the University of Münster in the year 2001.&lt;br /&gt;&lt;br /&gt;With all the knowledge at hand I began Glucosurfer.org in September 2006 with these design parameters:&lt;br /&gt;&lt;ul&gt;&lt;li&gt;non commercial project&lt;br /&gt;&lt;/li&gt;&lt;li&gt;new values for the diabetes diary are entered via mobile phone (WAP) and browsers (HTML)&lt;br /&gt;&lt;/li&gt;&lt;li&gt;the entered data should be collected in a mature database system for intense analysis&lt;/li&gt;&lt;li&gt;the visual representation of the diary should help in the quick identification of problems&lt;/li&gt;&lt;li&gt;the diary could be shared with other members of the diabetes community&lt;br /&gt;&lt;/li&gt;&lt;li&gt;the service should be usable in full annonymity of its users&lt;/li&gt;&lt;li&gt;HTML 4, CSS and Ajax technology&lt;br /&gt;&lt;/li&gt;&lt;/ul&gt;Now, some months later I have made progress in all these design aspects. The first result can be viewed and used on &lt;a href="http://www.glucosurfer.org/"&gt;www.glucosurfer.org&lt;/a&gt;.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1376405557887300540?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1376405557887300540/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1376405557887300540' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1376405557887300540'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1376405557887300540'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/long-way.html' title='Long way'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-5720543075660044504.post-1099346571606523616</id><published>2007-06-12T01:43:00.000+02:00</published><updated>2007-06-17T18:45:21.935+02:00</updated><title type='text'>Blog started</title><content type='html'>Finally I have managed to create my blog about my project called Glucosurfer.org&lt;br /&gt;&lt;br /&gt;You can contact me via &lt;a href="http://mailhide.recaptcha.net/d?k=0189Zrs0s6IDcGHNenNJWbDQ==&amp;amp;c=5U7BeCFH_ZTx91GO-sTjk7jYEOO9saTjdkd92lRKPJo="&gt;e-mail&lt;/a&gt; if you like.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5720543075660044504-1099346571606523616?l=glucosurfer.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://glucosurfer.blogspot.com/feeds/1099346571606523616/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=5720543075660044504&amp;postID=1099346571606523616' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1099346571606523616'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5720543075660044504/posts/default/1099346571606523616'/><link rel='alternate' type='text/html' href='http://glucosurfer.blogspot.com/2007/06/blog-started.html' title='Blog started'/><author><name>Glucosurfer</name><uri>http://www.blogger.com/profile/00244937243425453382</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='http://www.glucosurfer.org/Image/Blog.jpg'/></author><thr:total>0</thr:total></entry></feed>
